GEORGIA PEACH & VIDALIA ONION HOT SAUCE
The famous sauce with the red velvet top goes well with all food groups.
Fantastic with breakfast dishes such as scrambled eggs. Great on fresh seafood, as a wing sauce or with all meat concepts.
Ingredients: Cane sugar, Red Chili puree, peaches, vinegar, green Jalapeņo peppers, salt, Vidalia onions, dehydrated tomato and red pepper (Cayenne).
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