TAMARINDO BAY STEAK SAUCE
There's a sleepy village on the edge of the blue Pacific, deep in the heart of Central America, where times stands still, surfers rule, and the billfishing is second to none. Blazing sun, volcanic soil, and abundant rain bless this land, where ticos grow the specials red peppers and tropical fruits that give this sauce its original and celebrated, tangy flavour.
Ingredients: Water, Banana, Cane Sugar, Tamarind, Pineapple, Onion, Vinegar, Corn Starch, Molasses, Salt, Citric Acid, Cayenne Pepper, Spices, Caramel Color, Black Pepper, Garlic, Cloves, Corn Syrup, and Sodium benzoate.
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Mild
